Reservations and Home Dining Orders Tel: 0208 3914477

Opening times:
Monday to Wednesday: 6pm to 10.30 pm ( Lunch session closed)
Thursday to Saturday: 12 to 2.30pm & 6pm to 10.30pm
Sunday: 12 to 3pm & 5.30pm to 10pm


(Choose your favourite)

Prawn Pulusu

Andhra prawn curry in a hot curry leaf and coconut sauce

Methi Murgh

North Indian style chicken curry with fresh fenugreek, chilly and garlic

Rarha Gosht

Slow cooked Elwy Valley lamb in its own juices, a classic dish from Punjab

Keralan Beef Stew

Scottish beef dices, first pressed coconut and shallots curry, Syrian Christian speciality from Kerala

Paneer Makhani (V)

Crisp fried paneer and seasonal vegetables in a creamy fenugreek sauce

Chicken korma/ bhuna/ tikka masala/ madras

Mains are served with butter naan, saffron & cumin Pulao

Mains are served with butter naan, saffron & cumin Pulao.


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