Reservations and Home Dining Orders Tel: 0208 3914477

Opening times:
Monday to Wednesday: 6pm to 10.30 pm ( Lunch session closed)
Thursday to Saturday: 12 to 2.30pm & 6pm to 10.30pm
Sunday: 12 to 3pm & 5.30pm to 10pm

Starters - Served as a trio

Tandoori Chicken Tikka

Blackleg chicken breast, Kashmiri chilli and cumin marinade

Gilafi Seekh Kebab

Kentish lamb seekh kebab, peppers and onions, smoked paprika raita

Sev Batata Puri (G, V)

Spiced chick peas and potatoes on wheat crisps, yoghurt and tamarind

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