Reservations and Home Dining Orders Tel: 0208 3914477

Opening times:
Monday to Wednesday: 6pm to 10.30 pm ( Lunch session closed)
Thursday to Saturday: 12 to 2.30pm & 6pm to 10.30pm
Sunday: 12 to 3pm & 5.30pm to 10pm

Starters

(Choose your favourite)

Sandalwood Chicken

Organic chicken breasts, sandalwood and saffron marinade, pear chutney

Coastal Lobster Soup

Konkan style lobster and coconut soup flambéed with cognac, herb & garlic bread

Coorgi Pulled Pork

18 hours braised pork with south Indian spices and curry leaves, masala uttapam

Tandoori Salmon

Scottish salmon in dill, mustard and honey marinade, green pea wasabi

Anglo Indian Galouti (V)

Seasonal vegetable patties with courgette, mushroom and parsley filled with parmesan

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